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Eduardo Miguel Dias


Academic Qualifications: 

Master Degree in Food Safety and public Health

Degree in Food Engineer

Post Graduate Quality Management and Food Safety

 

Coaching certifications:

CAC - Certified Associate Coach by ISPC - International School of Professional Coaching.

Areas:

Life Coaching

Executive Coaching

Vocal Coaching


Geographical working area:

Portugal, Brazil


Professional CV:

Lead Auditor

Senior Consultant in Quality and Food safety management Systems

Senior Specialist in business management and leadership

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